Wood-Fired Oven
Our pizzas bake in classic wood-fired ovens to deliver authentic flavor.
Fresh Ingredients
We use only the freshest locally sourced ingredients for our pizzas.
Award-Winning
Voted Best Pizzeria in the city for five consecutive years.
Pizza Facts
Pizzas Served Monthly
Unique Pizza Varieties
Customer Satisfaction
Culinary Awards
The History of Our Pizzeria
1987
Founded with a single oven and family Naples-inspired recipes.
1997
Expanded to our current location and introduced authentic wood-fired ovens.
2007
First won Best Pizza in Town and unveiled our signature dough recipe.
2017
Celebrated 30 years with the launch of gourmet specialty pizzas.
2025
Continuing our tradition of quality with new sustainable practices.
Latest From Our Blog

The Secret to Perfect Pizza Dough
Discover the techniques our chefs use to create that perfect chewy yet crispy texture.
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Top 5 Pizza Toppings of 2024
Explore the most popular and innovative pizza toppings that are trending this year.
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Juice Pairings for Pizza Lovers
Discover how to enhance your pizza experience with the perfect juice selection.
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